Leelaram Enterprises was founded by professionals with a combined experience of 71+ years in The Food Processing Industry & Training & Development Industry.
Our seasoned and highly experienced Food Technologist; Mr. Dinesh Garg has to his credit; the setup & establishment of the very first potato flakes processing plant in India.
Post plant setup, he has toiled relentlessly and developed close to 150+ product applications using potato flakes and have value added to some 316+ clients for their application development, Product improvisation and standardization and moving away from the traditional usage of potato usage as a raw material to using potato flakes instead, thus saving in huge time, money, hassle and complexity of managing water and potato waste and rather focusing on their USP's.
Aloo Bhujia is one such product amongst many where Potato Flakes usage is extensive which Mr. Dinesh has developed and mastered the art of bhujia making, and which has become the norm of the day. Some of the very first users and clients which are a leading savory manufacturers of India reckon him for saving them from the hassle of price variation, quality variation of starch, sugar and water and waste management.
After the first plant, Mr. Dinesh has setup and led many plants in Uttar Pradesh & Maharashtra to what they are today and going strong with time. He is an authority when it comes to Potato Flakes which people in the Food processing Fraternity acknowledge and listen to for advice and interventions.
Under Leelaram enterprises we bring this experience and expertise and vouch for excellence in execution of setting up/ modernization of a highly economically, efficient and most respected processing plant in the country for potato flakes.